Pan-Roasted Lemon Broccolini

Pan-Roasted Lemon Broccolini

8 ingredients
69 calories
12 min cook time


8 total
1 teaspoon grated lemon peel
1 tablespoon fresh lemon juice
¼ teaspoon Maggi® Granulated Chicken Flavor Bouillon
1/3 cup water
1 pound trimmed broccolini
1/8 teaspoon crushed red pepper flakes
1 large clove garlic, finely chopped
2 teaspoons extra virgin olive oil



Prep: 5
Cook: 12
Serving: 4
Step 3
Stir in lemon juice and lemon peel; toss gently to coat. Serve immediately.
Preparation: 2 min
Step 1
Heat oil in large skillet over medium-high heat. Add garlic and crushed red pepper flakes; cook, stirring frequently, for 30 seconds.
Cooking: 1 min
Step 2
Add broccolini; cook, stirring occasionally, for 4 minutes. Reduce heat to medium-low. Add water and bouillon; cover. Cook for 6 minutes or until tender.
Cooking: 10 min

Nutrition Information

69 calories per serving
Serving size: 4
2.27g fat
8.69g carbs
4.08g protein
% DV*
Total Fat 2g
Saturated Fat 0g
Cholesterol 0mg
Sodium 94mg
Carbohydrates 9g
Dietary Fiber 1g
Sugars 0g
Protein 4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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