Blueberry Coconut Ice Pops

Blueberry Coconut Ice Pops

4 ingredients
85 calories
0 min cook time


4 total
1 tablespoon fresh lemon juice
3 tablespoons Coffee-mate® natural bliss® Sweet Crème All-Natural Coconut Milk Coffee Creamer
1 cup coconut-flavored Greek yogurt
2 cups (10 ounces) fresh blueberries



Prep: 11
Cook: 0
Wait: 240
Serving: 6
Step 1
Smash blueberries with potato masher or fork in medium bowl. Stir in yogurt, Coffee-mate natural bliss Coconut Milk Creamer and lemon juice. Spoon into 6 to 8 ice pop molds; insert sticks.
Preparation: 10 min
Step 3
To release pops from molds, hold under warm water for a few seconds.
Preparation: 1 min
Step 2
Freeze for 4 hours or until frozen solid.
Waiting: 240 min

Nutrition Information

85 calories per serving
Serving size: 6
1.68g fat
14.24g carbs
3.98g protein
% DV*
Total Fat 2g
Saturated Fat 0g
Cholesterol 0mg
Sodium 25mg
Carbohydrates 14g
Dietary Fiber 1g
Sugars 0g
Protein 4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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